Sunday 14 October 2012

Heavenly Cheese Cake

Heavenly Cheese Cake

Feel like treating yourself to this heavenly cheese cake, its an easy desserts dish to make and very light to have. You don't need a lot of ingredients to make this cheese cake, follow these few easy desserts steps and start baking this light and heavenly cheese cake.

Ingredients:

  • 2 c. fine crumbs
  • 1/3 c. plus 1 tbsp. butter
  • 1/4 c. sugar
  • 2 (8 oz.) pkgs. cream cheese
  • 5 eggs
  • 1 c. sugar
  • 1 1/2 tsp. vanilla
  • 1/2 pt. sour cream
  • 6 tbsp. sugar
  • 1 1/2 tsp. vanilla

Directions:


  1. Combine "crumbs" (graham cracker or cookies), butter and 1/4 cup sugar. Pack
  2. into bottom of springform pan. Bake at 300 degrees for 10 minutes. Gently mix
  3. cream cheese and eggs. Beat after adding eggs individually. Slowly add 1 cup
  4. sugar and vanilla. Pour into pan. Bake 60 minutes. Allow to cool for 10
  5. minutes. Then combine sour cream, 6 tablespoons sugar and 1 1/2 teaspoons
  6. vanilla. Top with mixture. Bake at 300 degrees for 15 minutes longer. Allow
  7. to cool slowly at room temperature and then refrigerate. Remove springform pan
  8. sides. Enjoy!

Enjoy!












Photo by bert_m_b

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